Peroxidase from Horseradish, Grade IIII, Activity: >180U/mg

Peroxidase from Horseradish, Grade IIII, Activity: >180U/mg

Product Code: 174662

EC:  1.11.1.7

Product Code: 174662 Category:

Description

SPECIFICATIONS

EC  1.11.1.7

Product name:   Donor:hydrogen-peroxidase oxidoreductase
Appearance:    Reddish brown amorphous powder lyophilized
Activity:    Grade III, 110 Purpurogallin U/mg-solid or more
(RZ≥ 2.0, containing approx. 30% of stabilizers)
Stability:    Stable at -20℃ for at least 12 months
Molecular weight:    approx. 40,000
Structure:    Glycoprotein with one mole of protohaemin Ⅸ
Inhibitors:   Cyanide, sulfide, fluoride, azide
Optimum pH:   6.0-7.0
Optimum temperature;   45 ℃
pH Stability:   pH 5.0-10.0 (25 ℃, 20hr)
Thermal stability:   below 50 ℃ (pH 6.0, 10min)

DIVI MANUAL.pdf

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